Chicken Manchurian - Recipe

Thanks to Ms. Priyanka for sending this recipe. So finally we have some Non-Vegetarian taste especially for Chicken-lovers.


Ingredients:

• 1 kg small pieces of Chicken
• Cooking oil for frying
• 1½ tablespoon All-purpose flour (Maida)
• 2 tablespoon Corn flour dissolved in ½ cup water
• 1 table spoon Soya Sauce
• ½ table spoon White Vinegar
• 1 Beaten Egg
• 1 tablespoon crushed Ginger
• 1½ tablespoon crushed garlic
• 1 tablespoon crushed green chillies
• 2 tablespoon chopped Coriander leaves
• 2 Onion cut into long pieces
• ¼ teaspoon Ajinomoto
• Chilli powder, salt, black pepper to taste

Preparation:

1. Mix the all purpose flour, beaten egg, salt, chilli powder, black pepper powder to make a paste.

2. Dip the chicken pieces into the paste for few minutes; deep fry till golden brown.

3. Now for Manchurian sauce, heat a little oil in a pan and fry the onions, ginger and garlic pieces.

4. Add green chillies. Fry for a minute.

5. Reduce heat; add soya sauce, vinegar and ajinomoto and let it boil for 4-5 minutes.

6. Add corn flour mixed with water and give one boil.

7. Add the fried chicken pieces to the boiling mixture and cook for 1-2 minutes.

8. Add coriander leaves. Serve hot.


Comments for the recipes are highly welcome…
Looking forward to have more delicious recipes from the users…